The 15th annual Decatur BBQ, Blues & Bluegrass Festival returned to Oakhurst on Saturday, Aug. 15, a day filled with fun, food, and lots of music. Decaturish photographer Travis Hudgons dropped by and took these pictures.
Ginny Brock and daughter Audrey Francis enjoying the day at the Decatur BBQ, Blues and Bluesgrass Festival. Photo by Travis Hudgons/Decaturish.com
Williamson Bros. BBQ. Photo by Travis Hudgons/Decaturish.com
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Everyone was all smiles at the photobooth. Photo by Travis Hudgons/Decaturish.com
Decatur BBQ, Blues & Bluegrass Festival. Photo by Travis Hudgons/Decaturish.com
Taneka Clemons on vocals for Lockdown Blues Band. Photo by Travis Hudgons/Decaturish.com
Lockdown Blues Band entertains the crowd at the Decatur BBQ, Blues & Bluegrass Festival. Photo by Travis Hudgons/Decaturish.com
Paul Petosa gives the peace sign while waiting to place his order at thw Sweet Auburn Barbebue truck. Photo by Travis Hudgons/Decaturish.com
Sweet Auburn Barbecue general manager Joseph Stallings says they have served more than 70 slabs of ribs, 300 pounds of pork and 150 pounds of chicken at the Decatur BBQ, Blues & Bluegrass Festival. Photo by Travis Hudgons/Decaturish.com
Sweet Auburn Barbecue general manager Joseph Stallings cuts ribs to send to waiting customers. Photo by Travis Hudgons/Decaturish.com
Festival volunteers, from left, Abby Phipps, Ella McIlvain and Allie Wynne. Photo by Travis Hudgons/Decaturish.com
Brad Brickhouse takes a huge bite from a Fox Bros pulled pork BBQ sandwich. Photo by Travis Hudgons/Decaturish.com
FOX BROS BBQ. Photo by Travis Hudgons/Decaturish.com
King of Pops is one way to beat the heat at the Decatur BBQ, Blues and Bluegrass Festival. Photo by Travis Hudgons/Decaturish.com
Are you sure this is a butterfly? Photo by Travis Hudgons/Decaturish.com